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Hopala is a crêperie on wheels, a small, lovely caravan mostly powered by the sun (and some propane gas).

We are enthusiastic about sharing traditional Breton crêpes made of healthy, local ingredients.

Testimonials:

"Thank you so much to the amazing Corinne and Hopala Crêperie for our daughter Bea’s 7th birthday party today. The children loved their French lesson, learning how to make crêpes, helping to stir and finally getting to taste them. Fabuleux!"

- Alison Hinch

"Superb creperie!! Please spread the word !!"

- Christopher Durney

"Scrumptious galettes today. The taste is delicious. We shared them all but Louis ate the Nutella crepe all by himself. Noone else got a look in. We particularly appreciated the taste of the galette made with Menez Hom cereal!"

- Anne Gore

"Watching the English win yesterday afternoon meant that we were all hungry for crêpes! Everyone took part in making the batter (and learning French along the way!) before we ate savoury galettes and sweet crêpes with vanilla ice cream, strawberries, and squirty cream in Rebecca and James's beautiful garden. Thank you to the hens Phyllis, Briony, and Stella whose eggs were amazingly delicious!"

- Helen Green

"We had one of your amazing crepes yesterday at Totnes good food market. It was delicious and great welcome and friendly staff."

- Sabrina Palmer

"Just devoured an œuf cheddar galette at Totnes Good Food Market. Absolutely delicious. If you see their stall I implore you to buy. Beautifully made and totally yummy"

- June Palk